100 % Natural flavours and no artificial colours.
Baked with free range eggs.
No hydrogenated fat.
Suitable for vegetarians.
This product is not suitable for heating in a conventional oven.
To microwave :
- Heat each pudding individually
- Remove seal, ensuring all film is removed
- Place the pudding upside down on a small microwaveable plate an heat full power (800W) for 50 seconds.
- Remove from the microwave gently and lift the pot away immediatly to allow the sauce to flow properly.
- Leave to stand for 1 minute before consuming
- Do not reheat.
Allergy advices :
Contains gluten, egg and milk
May contain nut traces