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Balti indian curry

Reference - CUR-BALTI
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5.80€

Bhuna is a fruity sauce with tomatoes, onions and infusde with coriander and cumin.
Strength : Medium.

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Balti indian curry

 

Whilst it's perfect for Lamb, it's alo delicious with Chicken.

 

Lamb Balti recipe:

Fry 350g of diced lamb for 3 minutes

Add the sauce and simmer until lamb is cooked

Serve with rice, naans and mango chutney.

 

 

Net weight : 420g.

 

Ingredients:

chopped tomatoes (29%), water, tomato puree, fried onions (8%), onions (5%), vegetable oil, ginger puree, red peppers, green peppers, spices, sugar, modified maize starch, chopped coriander, garlic puree, salt, ghee (from milk), lactic acid.

 

No artificial colours or preservatives.

 

Produced on a line which handles sesame.

Contains milk.

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