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Dr Oetker - Baking powder - 170g

Reference - PAT-BAKPOW
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2.40 โ‚ฌ

Baking powder Dr. OetkerBaking powder is a raising agent for english baking.

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Baking powder Dr. Oetker

 

Ideal for baking scone, cakes, muffins and cookies.

 

Use 3 level tsps of baking powder to each 225g of flour.

 

Net weight : 170 g.

 

Ingredients :

wheat flour, raising agents (disodium diphosphate, sodium bicarbonate).

 

Allergy advices :

Contains gluten. 

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