Famous Steak and kidney pie by Fray Bentos.
Cooking Directions :
Preheat oven to 230°C. Remove lid and place opened on baking tray. Bake for 25-30 mn or until crust has risen and golden brown.
Net weight : 425 g.
Ingredients :
Water, puff pastry 27% (wheat flour, margarine, water, salt), beef (12%), pork kidney (9%), stabiliser, modified maize starch, wheat flour, tomato paste, barley malt extract, beef extract, chicory extract, sugar, colour, tomato powder, garlic powder.
Allergy advices : Contains wheat, gluten, barley.
