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(4 copies remaining)
Makes 4 servings.
It's so easy to make :
Place the jelly cubes in a microwavable jug, add 100 ml water and heat for approx. 1 minute (750 Watts).
Stir until completely dissolved and then make up to 570 ml with cold water.
Pour into a mould or serving dishes and refrigerate to set.
Alternatively, place jelly cubes in a jug. Add boiling water up to 285 ml mark, stir until dissolved. Make up to 570 ml with cold water. Refrigerate to set.
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A few recipes on http://www.facebook.com/piccadilly.time and www.anglais-piccadillytime.fr.
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