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Patak's Tandoori spice marinade - Mild

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3.80 €

MILD Tandoori spice marinade. Balanced blend of 8 spices captured in oil for a deep, rich, authentic flavour.

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Patak's Tandoori marinade indian curry

Recipe for 4 people for marinated Tandoori chicken :

Mix together a 1/4 jar of Patak's Tandoori Spice marinade and 70 g natural yogurt.

Add 500g large diced chicken pieces to the paste and yogurt mixture

Cover and place in the fridge for a few hours, or for best results, leave overnight to develop a full flavour.

Grill under a preheated hot grill for approximately 15 minutes turning occasionnally until the chicken is completely cooked through.

 

Free from artificial colours or flavours.

Suitable for vegetarians.

 

Ingredients :

water, ginger purée (18%), ground spices (11%) (coriander, cumin, paprika, spices), tamarind (8%), salt, acids (acetic and lactic),garlic powder (3%), colours (E163, E122, E129).

 

May contain traces of mustard, peanuts or nuts.

 
This product must be cooked.
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