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Cooked in small batches, in England.
Refrigerate after opening. Best consumed within 21 days of opening.
Why don't you try brandy butter ice cream : http://www.bbcgoodfood.com/recipes/2760965/brandy-butter-ice-cream ?
Replace butter with brandy butter and don't add brandy !
Net weight : 170g.
Ingredients : Sugar, butter (milk), Brandy (11%).
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