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» » » » Walkers - 6 Glenfiddich luxury mincemeat tarts - 12 years old
Walkers - 6 Glenfiddich luxury mincemeat tarts - 12 years old
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Walkers - 6 Glenfiddich luxury mincemeat tarts - 12 years old

Reference - PAT-MINCEPIE
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9.80 €

Luxury mincemeat tarts with Glenfiddich baked in the heart of the Scottish Highlands.

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Walkers Glenfiddich single malt scoth whisky mincemeat tarts, Mincepies

Whilst traditionnally mincemeat tarts are served warm as a dessert with cream or custard, they are also delicious served at any time with tea or coffee.

 

Net weight : 372g.

 

Preparation:

Oven :

Pre-heat oven to 180°C.

Place tarts on a baking tray (in their foils).

Heat for 10-12 mins.

Microwave :

Remove all packaging, including foil containers.

Heat for 20 secs at 650 W or 15 secs at 750 W.

 

Caution : filling may be hot.

 

Contains milk, wheat, gluten, sulphur dioxide.

Not suitable for nut or egg allergy sufferers.

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